Chinese Food
All Recipes
Whole wheat onion egg pie
Stuffing has always been my favorite. Holiday at home. I will make a bun, dumpling, pie and so on. Today's pie is made of whole wheat flour for vegetable filling and skin. Although it's not as fragrant and soft as white flour, it's healthier and... ...
Pumpkin pie without rolling pin
Don't miss eating pumpkin in autumn. The pumpkin pie made at home is soft and fragrant. I went to a village in the suburb on Friday. The sky in autumn is especially blue and white. I feel like the sky back when I was a child. The branches and vi... ...
Hakka Mei Caiyin's hometown never touched
My ancestors were Hakkas in the past. There was no wheat in the south. There was only rice. The staple food of the southerners was rice and all kinds of food derived from rice. Hakka people call this kind of food enter. Make dumpling shaped frui... ...
Crystal Fried Bun
The key to the fast and convenient way of making dumplings without dough is delicious
Steamed bun with cabbage and shrimp skin
The autumn season is a dry season. We need to add more nutritious and hydrated food. Today we steamed the cabbage and shrimp skin. It's delicious. There are a lot of crude fiber in the cabbage. After it enters the human body, it combines with th... ...
There's no hot pot that can't solve it ~
At the beginning of autumn, when the hot pot shop arrives at dinner, there will be a long line waiting at the door. There will be more people going to eat hot pot at once. Hot pot, as the favorite food of many people, is especially suitable for ... ...
Cabbages
Chen Cai Jiao, Henan snacks, hometown flavor
Hot noodles, leek and egg pie
Recently, everyone in my family likes to eat pie. Today, I decided to make pie. It's easy to learn how to make it by scalding.
Baby cabbage in soup
I want to eat vegetables today. I don't want to eat vegetables stir fried. My father used to cook soup with preserved eggs and cabbage. I like it very much. Today, I just bought baby dishes and made soup baby dishes. It's super fresh and delicious.
Old Beijing pie
There is a boy in my food group who likes old Beijing bagels very much. As long as he comes to dry the food, it's just a paste cake. Our group nicknamed him king of pancakes. Because the bottom layer of the batter is crispy. So he called it Gaga... ...
Shrimp and amaranth cake with onion and egg oil
[4093] this is a story about going to accompany Artemisia selengensis at autumnal equinox to the end of its beauty So suddenly I feel a little cruel..... September 23, 2019
Homemade tofu brain
Homemade tofu brain is simple, tender and delicious.
Spicy wonton
Small wonton. Special snacks. Meat, vegetables and soup. Simple, quick and delicious. Make breakfast, afternoon tea or snacks. Spicy oil? Nanjing people eat wonton pronoun. Meaning - to buy wonton, the boss casually out - do you want spicy oil? ... ...
Egg soup with sponge gourd and shrimp skin
As soon as autumn comes, I feel that my skin has dried a lot. I can feel the sound of the rope with my hands. In addition to the necessary moisturizing. Daily also need to add more water. Not only should we drink more water, but also more soup. ... ...
Small wonton with chicken soup, vegetable and meat
It's cooling down. I feel the coolness of getting up at breakfast. I'll have a bowl of hot chicken soup wonton. It's a wonderful day.
Satisfying the taste buds - wonton with fresh meat in sour soup
He likes stuffed buns, dumplings and wonton best. If you don't want to buy frozen ones, you can make them by yourself. Chop the stuffing, mix the stuffing, pack the wonton, cook the wonton, make the soup bottom. It seems that the simple home dis... ...
Stewed shrimps with wonton
For the first time in nine and a half months, baobab added the version of wonton stew without salt. For the first time, it felt that things without salt could be so delicious and special.
Mustard soup
My mother-in-law gave me good drink and nutrition in the morning. It came from her oral practice.
